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Food served at Cranston Marche in 2025

Food triggers powerful memories, and as we get older, reminds us of special place, our youth, and the comforts of home. For every college student, whether it's a particular meal shared with friends, some late-night study fuel, or the consistency of dining hall rituals--these flavors become intertwined with who we were and who we were becoming. Food at Fredonia was sustenance, but so much more. Our alumni share how food at Fredonia marked their celebrations, late-night revelations, and the everyday rhythms that shaped those college years.

Arielys, 2017 | Alumni

Cranston pasta, freshly made waffles and cookie dough ice cream. Willy’s for their meatball subs too!


Lynne, 1982 | Alumni

Burritos from Taco Junction, after the bars!